chris and valerie

Chris and Valerie's stuff

Friday, November 25, 2016

Thanksgiving 2016

Perhaps the best executed Thanksgiving Feast to date.

The Menu

Egg Custard with Truffles and Potato Chips
Roasted Apple with Cranberry and Creme Fraiche

Dry-fried Green Beans with Romesco


Dungeness Crab Remoulade

Sausage and Bread Stuffing with Egg and Turkey Gravy

Wedge Salad with Bacon and Lemon Dressing

Gingered Mashed Roast Yam

Deep-Fried Chicken Skin with Sour Cream, Caviar and Chive

Braised Short-ribs with Black Truffles and Cheesy Polenta

Maple Glazed Roast Pumpkin a la King